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The Ultimate Easy 5-Ingredient Melt-in-Your-Mouth Whipped Shortbread Cookies

A stack of delicate, piped whipped shortbread cookies dusted heavily with powdered sugar on a white plate.
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Make irresistibly light, buttery, and soft whipped shortbread cookies using only five simple ingredients. These melt-in-your-mouth treats are perfect for holiday baking or an easy dessert anytime.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 cup cornstarch
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream the softened butter and powdered sugar together with an electric mixer until the mixture is very light and fluffy, about 5 minutes. This whipping step creates the light texture.
  3. Add the vanilla extract to the butter mixture and mix briefly to combine.
  4. In a separate bowl, whisk together the flour and cornstarch.
  5. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Do not overmix. The dough will be soft.
  6. Transfer the dough to a piping bag fitted with a large star tip (like Wilton 1M).
  7. Pipe small rosettes or stars onto the prepared baking sheets, leaving about 1 inch between them.
  8. Bake for 10 to 12 minutes, or until the edges are set and very lightly golden. They should remain pale.
  9. Let the cookies cool on the baking sheet for 5 minutes before carefully transferring them to a wire rack to cool completely.
  10. If desired, dust with extra powdered sugar or decorate with festive sprinkles before serving.

Notes

  • For the best melt-in-your-mouth texture, ensure your butter is truly at room temperature, not melted.
  • If you do not have a piping bag, you can press the dough into a 9×9 inch pan and cut into squares after baking.
  • These cookies store well in an airtight container at room temperature for up to one week.

Nutrition

Find it online: https://alchemychef.com/whipped-shortbread-cookies-melt-in-your-mouth/