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Classic Gruyère and Cheddar Cheese Fondue: Creamy and Easy

A piece of bread is lifted from a white bowl of melted cheese fondue recipe, showing a long, stretchy cheese pull.
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Create a smooth, creamy cheese fondue using Gruyère and Cheddar. This recipe delivers the rich flavor of a restaurant classic and is simple to make for your next gathering.

Ingredients

Scale
  • 1 cup dry white wine
  • 1 teaspoon minced garlic
  • 1 1/2 cups grated Gruyère cheese
  • 1 1/2 cups grated sharp Cheddar cheese
  • 2 tablespoons all-purpose flour
  • 1 tablespoon lemon juice
  • 1/4 teaspoon ground nutmeg
  • Freshly ground black pepper, to taste
  • Cubed bread, apples, and vegetables for dipping

Instructions

  1. Rub the inside of your fondue pot or heavy-bottomed saucepan with the cut side of the garlic clove. Discard the garlic.
  2. Pour the white wine into the pot and heat over medium heat until it just begins to simmer. Do not boil.
  3. In a small bowl, toss the grated Gruyère and Cheddar cheeses with the flour until evenly coated. This step prevents clumping.
  4. Reduce the heat to low. Add the cheese mixture to the wine one small handful at a time, stirring constantly in a figure-eight motion until each addition is fully melted and smooth before adding the next.
  5. Once all the cheese is incorporated, stir in the lemon juice, nutmeg, and black pepper.
  6. Continue to stir gently over low heat until the fondue is silky and reaches a smooth consistency. If the fondue becomes too thick, add a splash more wine.
  7. Transfer the pot to a fondue burner set to low heat to keep warm. Serve immediately with your chosen dipping items.

Notes

  • For a non-alcoholic version, substitute the white wine with an equal amount of chicken or vegetable broth.
  • To achieve the best texture, grate your own cheese from a block; pre-shredded cheese contains anti-caking agents that can affect smoothness.
  • Prepare your dippers ahead of time: cube bread, wash and cut vegetables like broccoli or carrots, and slice apples.

Nutrition

Find it online: https://alchemychef.com/best-cheese-fondue-recipe-easy-creamy/